Available Jobs

2 Job matching search criteria
19-Apr 2017
Manager/ AGM - Operation (Foy\'s Lake Complex)
Concord Group ,   Vacancies [ - - - ]  Salary Negotiable
Posted on: 29 March 2017 Wednesday 09:18 AM
The ideal candidate should have Masters/ MBA (Major in Management) from any recognized university. Retired Arm forces personnel get preference

  • Monitor timely performance of the assigned job by the employees.
  • Monitor the operation of Restaurant, Canteen, Hotel, Bunglows, Kiosk, Store, Kitchen and other food stuff preservation & preparation areas to ensure maintenance of proper hygiene and tidiness.
  • Closely monitor smooth operation of all Rides, Boats, Generators, KIOSKs and ensure proper and regular maintenance.
  • Monitor & ensure operational safety of every Ride and Boats and other equipment\'s of the park.
  • Occasionally talk to the general visitors personally to know about their impression and comments about our Park, Product & services.
  • Monitor & ensure strict compliance of all operations related policies & procedures across the Park.
  • Contribute management to maintain close contact & effective liaison with different govt./semi-govt./private organizations on various issues.
  • Ensure maintenance of cleanliness, tidiness & hygienic environment of the operational areas of the park at all times.
  • Contribute management of Foy\'s Lake Complex in maintaining proper safety & security of the Park.
  • Monitor punctuality and attendance of park employees.
  • Ensure proper hygiene and quality of food and services in the staff canteen.
  • Maintain checklist of all Rides, Boats, Equipments, Machineries, Generator and other relevant items for proper monitoring of repair, maintenance and smooth functioning.
  • Ensure obtaining and time to time renewal of all licenses/permission/certificates from the concerned govt. authority required for operation of the park.
  • Motivate and boost-up morale of the employees of operational department through close interaction and briefing their contribution to the park operation.
  • Any other jobs & tasks assigned from time to time by the management.

Additional Requirements
  • Experience Level: < 5 Years
  • Educational Qualification: Masters
  • Salary: - - -

28-Apr 2017
Manager/ AGM - Food and Beverage (Foy\'s Lake Complex)
Concord Group ,   Vacancies [ - - - ]  Salary Negotiable
Posted on: 29 March 2017 Wednesday 09:21 AM
The ideal candidate must have Graduation from any reputed educational Institution preferably in Hospitality management. Relevant professional degree will be highly preferable.

  • Ensure smooth operation of Food & Beverage Dept. by Planning, Organizing and monitoring the activities of department.
  • Supervise and control F&B personnel, assign duties to them and ensure proper follow up.
  • Coordinate with all departments of the park to ensure guest satisfaction.
  • Work out plan to minimize food cost & maximize sales.
  • Analysis area basis guest demands and prepare menu.
  • Take necessary steps to keep food cost within the company set limit.
  • Ensure proper cleanliness at all F&B outlets.
  • Manage weekly and monthly F&B related events of the park.
  • Maintain close liaison with Purchase Dept. to cover all the necessary demand of F&B for efficient running of outlets.
  • Ensure hygienic and quality food & minimize food cost on Bakery product.
  • Update inventory of the F&B items on regular basis.
  • Control the overhead cost as per sales, ratio and budget.
  • Extend cooperation to Marketing department in connection with arranging package program.
  • Plan new F&B related ideas and share with Marketing Department for earning profit for the organization.
  • Implement training sessions for all F&B staff.
  • Ensure congenial working atmosphere for the departmental employees.
  • Any other jobs assigned by the reporting authority from time to time.

Additional Requirements
  • Experience Level: < 5 Years
  • Educational Qualification: Bachelors/ Honours
  • Salary: - - -